COOKED FROM SCRATCH
Catering By The Tray
Any item on our menu can be ordered by the tray for pick up or delivery. Prices can be found on our website.
We request at least 24 hours' notice for orders being picked up, subject to availability. For deliveries, we require at least 3 days' notice. Orders over $200 require a 50% deposit with the balance due before pickup or delivery. Most deliveries will incur a delivery fee.



Dining Room Catering
We can pre-set a menu for your group reservation of 10 or more for birthdays, etc. and we can even set up a buffet just for your group. Your reservation will incur automatic gratuity.
A deposit and signed catering agreement is required to secure your date. In most cases we require a 25% deposit to secure your booking on our calendar, with the full balance due 7 days before yourevent. We accept cash and all major crdit cards. Deposits are fully refundable up to 7 days before your event.
Full Service Catering
We offer full-service catering for galas, banquets, corporate and private events, and private homes. In addition to helping you design the perfect menu for your event, we can also provide you with chafing dishes and serving utensils.
A deposit and signed catering agreement is required to secure your date. In most cases we require a 25% deposit to secure your booking on our calendar, with the full balance due 7 days before yourevent. We accept cash and all major crdit cards. Deposits are fully refundable up to 7 days before your event.

MAIN DISHES
JERK CHICKEN
Smoked and spicy, marinated with bold Jamaican herbs and Scotch bonnet heat, grilled to perfection.
H: $75.00 F: $130.00
FREID CHICKEN
Golden outside, tender inside seasoned with our signature Yaad Vibes Flair.
H: $65.00 F: $110.00
OXTAILS
Fall-off-the-bone tender and slow braised in savory herbs, garlic, and island spices.
H: $130.00 F: $250.00
YAAD WINGS
Fried to perfection with your choice of our signature Yaad Vibes Sauce, BBQ, Jerk, Lemon Pepper, Hot, Mild, Honey Hot, Sweet & Spicy and Spicy Garlic.
50pc $70.00
CURRY GOAT
Tender goat meat slow simmered in Jamaican curry, garlic, thyme and scotch bonnet heat.
H: $95.00 F: $170.00
RED SNAPPER
Whole snapper fried escoveitched, seasoned with Jamaican spices
5pc:$150
RASTA PASTA
Penne pasta tossed in a creamy Alfredo with sweet peppers and bold jerk seasoning. *Vegan
H: $50.00 F: $100.00
SIDES
RICE & PEAS
Steamed coconut rice slow-cooked with red peas, thyme, scallion, and a touch of scotch bonnet. *Vegan
H: $35.00 F: $60.00
MAC & CHEESE
Classic mac turned up with jerk seasoning and peppery heat-creamy, fiery and unforgettable.
H: $45.00 F: $70.00
CABBAGE
Shredded cabbage stir-fried with bell peppers, carrots, & island herbs, savory, and full of Yaad-Style flavor. *Vegan
H: $35.00 F: $60.00
PLANTAINS
Sweet golden slices of ripe plantains, fried until perfectly caramelized and tender inside.
H: $35.00 F: $65.00
WHITE RICE
Soft, Jasmine rice with a light, fluffy texture.
H: $30.00 F: $45.00
NATURAL JUICE
Ginger Beer Irish Moss
Pineapple Ginger
Carrot Juice
Fruit Punch
1 GL: $14.00
*H- HALF TRAYS SERVES 5-10 PPL
*F- FULL TRAYS SERVES 20-25 PPL
